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PRINCIPLES and PRACTICE OF ANALYTICAL CHEMISTRY By F.W. Fifield and D. Kealey


Fifth edition of this book on analytical chemistry by Fifield and Kealey is highly recommended for learning the basic concepts and techniques in analytical chemistry. 

It commences with the basic definitions, concepts, and assessment and analysis of data in the first chapter. It later discusses the equilibrium, useful techniques including titrimetry, spectrometry, molecular spectrometry. Radiochemical and thermal techniques are also discussed in the end.

In short, it seems to be a comprehensive script in the field of analytical chemistry, covering almost every aspect of the subject. 

The book is composed of thirteen chapters.


TABLE OF CONTENTS 

1.  Introduction

2.  The Assessment of Analytical Data

3.  pH, Complexation and Solubility Equilibria

4.  Separation Techniques

5.  Titrimetry and Gravimetry

6.  Electrochemical Techniques

7.  An Introduction to Analytical Spectrometry

8.  Atomic Spectrometry

9.  Molecular Spectrometry

10. Radiochemical Methods in Analysis

11. Thermal Techniques

12. Overall Analytical Procedures and Their Automation

13. The Role of Computers and Microprocessors in Analytical Chemistry

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